A new perspective paper, Navigating the Participatory Turn in Agricultural and Food Research: Best Practices from Citizen Science, explores how participatory methods, particularly citizen science, can address the ethical and socio-economic challenges of emerging agri-food technologies. The authors, including our colleague, Alexandra Czeglédi, revisit the European Citizen Science Association’s (ECSA) Ten Principles of Citizen Science, applying them specifically to agricultural and food research.
The contributors — all members of ECSA’s Agri-Food Working Group — offer valuable guidance for researchers navigating the participatory turn in this field.
Read the article here.
