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DYNAVERSITY: Second annual meeting

Dynaversity 2nd annual meeting took place on 2-3 December 2019, at the Waldensian Lodge in Florence.

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Agroecology: From tradition to innovation

Join us in our two days symposium to get a feel of where agroecology is going in Hungary.

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Sustainable Food Systems < > Sustainable Diets

The Center for Food Studies at The American University of Rome organised an uplifting event on the changing food consumption practices, policies, research and investments conducive to fostering the desirable transformations of the food system and dietary practices.

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Bean there, done that: why we should eat more beans and legumes in general

The world needs more protein, but animal-based protein intake is by no means sustainable. Legumes are a good alternative to meat and thanks to their biological nitrogen fixation capacities, they also benefit the environment.

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Locked-in or transition towards agri-food system sustainability: focus on crop diversification

More than 200 participants arrived at the first European Conference on Crop Diversification to Budapest on 18th to the 21st of September 2019.

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EU-Citizen.Science – the first periodic project meeting

Members of the EU-Citizen.Science consortium met in Vilnius, Lithuania, in September for the first periodic project meeting.

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Social innovation – local solutions to global challenges?

The #ISIRC2019 conference in Glasgow created an outstanding opportunity to take stock of the landscape of Social Innovation scholarship, practice and policy.

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Can one democratise social research through citizen science?

Can we democratise and decolonise social research? – that was our question for 3,000+ sociologists in Manchester at the 14th European Sociological Association Conference.

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Sharing seeds could help farmers grow better food

The Horizon Magazine featured our Dynaversity project on how to help farmers decrease their dependency on global agribusiness and grow food better suited to local conditions.

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