Searching results for „food-buying clubs“ 1 articles found:

Zsófia Benedek’s recent paper on the transformative potential of Hungarian local food-buying clubs

Mariann Kovács •

The study describes the development trends of local food-buying clubs (BCs) in Hungary and analyses how this type of grassroots initiative can contribute to the sustainability transition. BCs are consumer-driven organizations aiming to connect local food producers with consumers.

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